FEED ME: 10 minute laksa

Sometimes I just need that Asian hit.  I need it fast and I need it to be good.  Whilst my mum taught me a great recipe for laksa – it takes nearly two hours from start to finish.  I’ve come up with this recipe and it’s fail proof and the best part is, it’s made using things that are found in a regular pantry and it takes 10 minutes.

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Heaven in almond croissant form 

Sunday mornings call for Breakfast At Tiffany’s and if there’s one thing you must know about me, it’s that I can’t watch Breakfast At Tiffany’s without a pastry. My pastry of choice is a croissant – plain, chocolate or almond.

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